Main Menu
Our main food menu - a collection of international favourites and our in-house specialities.
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20% Off Steak DishesSteak Night - Wednesdays from 5pm
View our Steaks
Lunch Menu
View Lunch MenuNibbles
Mediterranean Olives
£4.50
Green Kalamata olives dipped in olive oil.
Bread Selection
£8.25
A variety of mixed bread and olives served with butter, olive oil, and balsamic vinegar.
Halloumi Fries with Sweet Chilli
£7.50
Basket of Whitebait
£8.50
Served with tartar sauce.
Pitta Bread
£5.25
Homemade Greek Tzatziki - Hummus or Tirokafteri.
Starters
Bruschetta
£8.50
Toasted bread topped with; chopped cherry tomatoes, red onion, basil, garlic, oregano, and olive oil & balsamic glaze.
Chicken Wings
£9.25
Spicy, BBQ, or Sweet Chilli Sauce.
Cocktail Avocado Prawns
£11.95
Prawns in a homemade Marie Rose sauce, served with sliced avocado, toasted bread, and iceberg.
Baked Brie Bites
£8.95
Pesto crostini bread topped with a slice of brie and cranberry sauce, served with salad.
Aranchini
£9.95
Freshly made rice balls filled with cheddar, leek & bacon, layered in a rich tomato sauce.
Garlic & Chilli Prawns Skewers
£11.95
Served with Caesar Salad.
Mains
Rich Seafood Tagliatelle or Risotto
£24.95
Fresh salmon, cod, calamari, and prawns freshly cooked in a rich fresh tomato sauce.
Freshly Grilled Prawns & Salmon Skewers
£25.95
Salmon and prawn skewers drizzled with lemon, served with baby potatoes, seasonal vegetables, and Hollandaise sauce.
Greek Chicken Skewers
£23.95
Please choose to be accompanied with rice, pitta bread or skinny fries.
Homemade, marinated, skewers of chicken fillet, mixed peppers, and onions, served with Greek salad and tzatziki dip.
Pan-Seared Fillet of Seabass
£23.95
Seabass fillet cooked in a white wine sauce and prawns, served with green beans, spinach, and dauphinoise potatoes.
Fillet Steak 8oz
£32.95
Best served rare or medium rare.
Served with skinny fries, mushrooms, salad, and roasted tomato.
Sirloin Steak 10oz
£28.95
Best served medium rare.
A cut of meat full of flavour, served with skinny fries, mushrooms, salad, and roasted tomato.
Chateaubriand 16oz
£63.95
Serves two. Best served medium rare.
Served with skinny fries, mushrooms, roasted tomato, salad, and onion rings, with your choice of sauce on the side.
Homemade Sauce
£2.50
Choose a homemade sauce: Peppercorn, Blue Cheese, Red Wine, or Bearnaise.
Pub Classics
Beer-battered Cod & Chips
£18.95
Crisp golden fillet of cod, deep fried, served with fries, garden peas, tartar sauce, and a wedge of lemon.
Chicken Breast a la Crème
£22.95
Succulent chicken breast, pan-seared and finished in a velvety white wine and mushroom cream, served with sautéed potatoes and seasonal vegetables.
Beef Bourguignon
£24.95
Pan-seared beef fillet or chicken in a mustard, onions, brandy, and mushroom cream sauce. Served with rice.
Burgers
The Derby Inn Burger
£18.95
A toasted brioche bun holds an 8-oz beef patty, bacon and cheese, tomato, pickles, and lettuce. It is served with skinny fries and relish.
Italian Burger
£17.95
Marinated with mixed herbs and breadcrumbed chicken, topped with tomato sauce and melted cheddar cheese, served on a toasted brioche bun, lettuce, and tomato served with skinny fries and mayo.
Crispy Fish Burger
£17.95
Double patty of cod on toasted brioche bun, lettuce, and tomato, served with skinny fries and tartar sauce.
Halloumi Burger
£15.95
Double patty of grilled halloumi in a brioche bun, lettuce, and tomato, served with skinny fries and burger relish.
Vegetarian
Homemade Spinach & Feta Pie
£19.95
Homemade pie filled with spinach and feta cheese, served with mashed potatoes, vegetables topped with gravy.
Thai Green Vegetable Curry
£19.95
Thai green curry with broccoli, courgettes, and green beans. Served with rice and lime.
Add Chicken: £2.50
Add Prawns: £3.50
Refreshing Salads
Chicken Caesar Salad
£17.95
Grilled fillet of chicken, crispy bacon, iceberg lettuce, and croutons in a Caesar sauce, topped with Parmesan cheese.
Fillet Steak Salad
£19.95
A refreshing summer salad with crunchy iceberg lettuce, red onions, drizzled with salad dressing.
Accompaniments
Dauphinoise Potatoes
£5.95
Sweet Potato Fries
£5.50
Skinny Fries
£4.50
Mashed Potatoes
£4.50
Onion Rings
£4.50
Side Vegetables
£4.95
Sunday Sides
Roasted Potatoes
£5.50
Cauliflower Cheese
£5.95
Honey Glazed Carrots
£5.25
Roasted Vegetables
£4.95
Sunday Roasts
All Sunday Roasts are served with roasted potatoes, a selection of seasonal vegetables, homemade Yorkshire pudding, and homemade gravy. All roasts can be gluten free, excluding Yorkshire pudding and dairy free. As our Sunday Roasts are very popular, we recommend that you dine with us between 12:00 and 16:00 - or call us on 01256 279 022 to preorder.
Tender & Juicy Roast Striploin of Beef
£25.95
Tender Roast Chicken
£23.95
Wrapped in bacon.
Crispy Pork Belly
£24.95
Combined Roast of Beef and Chicken
£23.95
Homemade Vegetable Roast
£18.95
Kids Menu
4oz Kids' Beef Burger
£8.50
Served with skinny fries.
Kids' Fish & Chips
£8.50
Served with peas.
Kids' Scampi & Chips
£9.20
Served with skinny fries and peas.
Kids' Pasta Tagliatelle
£9.50
Kids' Chicken Goujons
£8.50
Served with skinny fries.
Chocolate Brownie
£7.95
Kids' Roasts
Kids' Sunday Roasts.
Kids' Beef Roast
£11.95
Served with all the trimmings.
Kids' Chicken Roast
£10.95
Served with all the trimmings.
Ask your server for our specials board for additional options. Roast dinners are only available on Sundays.
All our food is prepared in our kitchen where nuts, gluten, and other allergens may be present. Full allergen information for our dishes is available upon request. Please let your server know if you have any food allergies or intolerances. Service charge applies.
Prices may vary for events and special dates.
Every Thursday, 6pm-9pmHappy Hour — 2 for £15!
